I baked and tried this week's recipe of the week, Cinnamon Apple Crumble Pie. I looooved it! I'd have to say that is the best apple pie I have ever tried. The topping was delicious! Kim had said that her apples turned out to soft. To avoid this I changed the bake time and oven temp. I baked the pie for a total of 50-60 minutes at 375. The apples were the perfect texture.
1 comment:
great picture you got. Yours is impressive.
Post a Comment